The Great Outdoors 🌳

The Baron von Solemacher alpine strawberry is an antique German variety that yields dainty clusters of deep red, sweet and juicy berries, which can...

A Deluxe Collection of 3 seed packets that offer seeds for wild birds while providing the emotional experience of a winter garden.Contains 3 seed p...

Nigella, also known as Black Cumin, is an annual, flowering plant native to Asia and the Middle East. Its wispy, elegant, blue flowers look stunnin...

Borage, also known as starflower, is an edible ornamental and medical plant, the praises of which have been sung by some of the most famous herbali...

The name ‘Nepeta’ is derived from the Etrurian city of Neptic, where, historically, this catnip plant is thought to have grown extensively. In Fran...

Anise is native to the eastern Mediterranean and is one of the oldest known spice plants, used both for culinary and medicinal purposes, thanks to ...

Mentha x piperita is a natural hybrid of Mentha spicata and Mentha aquatica. Its dark, green leaves have a characteristic sweetish, strong scent an...

Artemisia, named after the ancient Greek goddess Artemis, is a herbaceous perennial plant with silvery-green leaves, famously known as the main ing...

Erfurter Orangefarbige is a variety of calendula bred specifically for its medicinal virtues. Although the whole plant has long been used as a culi...

Parsley Gigante d’Italia is a deep green, broad-leaved plant, with strong stalks, a fresh, slightly spicy aroma and a tangy-sweet flavour. Also kno...

Quedlinburger Niederliegende is higher in essential-oil content than other lemon balms. The list of reasons to love and grow lemon balm is endless ...

Ocimum tenuiflorum (also Ocimum sanctum), commonly known as holy basil, or Tulsi, is an aromatic perennial plant native to the Indian subcontinent ...

Moroccan Mint (Mentha spicata var. crispa) is a pretty, compact variety of mint that looks good in your garden and can be used to flavour food, mak...

Greek Oregano (Origanum vulgare var. hirtum) is a subspecies of common oregano, with a much stronger flavour and fragrance. Graced with beautiful w...

Nasturtium Blue Pepe is a unique European variety bred specifically for culinary use. The name is derived from its wonderful steel-blue leaves with...

Mrs. Burns’ Lemon Basil is a legendary heirloom plant that has been grown since the 1920s, when it was owned by Mrs. Clifton of Carlsbad, New Mexic...